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Publications: McGilchrist, Peter

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Number of items: 42.

Journal Article

Jose, C. and McGilchrist, P. (2022) Ageing as a method to increase bloom depth and improve retail colour in beef graded AUS-MEAT colour 4. Meat Science, 183 . Art. 108665.

Stewart, S.M., Gardner, G.E.ORCID: 0000-0001-7499-9986, Williams, A., Pethick, D.W.ORCID: 0000-0002-3255-7677, McGilchrist, P. and Kuchida, K. (2021) Association between visual marbling score and chemical intramuscular fat with camera marbling percentage in Australian beef carcasses. Meat Science, 181 . Article 108369.

Stewart, S.M., Lauridsen, T., Toft, H., Pethick, D.W.ORCID: 0000-0002-3255-7677, Gardner, G.E.ORCID: 0000-0001-7499-9986, McGilchrist, P. and Christensen, M. (2021) Objective grading of eye muscle area, intramuscular fat and marbling in Australian beef and lamb. Meat Science, 181 . Article 108358.

Stewart, S.M., Gardner, G.E.ORCID: 0000-0001-7499-9986, McGilchrist, P., Pethick, D.W.ORCID: 0000-0002-3255-7677, Polkinghorne, R., Thompson, J.M. and Tarr, G. (2021) Prediction of consumer palatability in beef using visual marbling scores and chemical intramuscular fat percentage. Meat Science, 181 . Article 108322.

Loudon, K.M.W.ORCID: 0000-0002-5506-5480, Tarr, G., Lean, I.J., McLerie, L., Leahy, N., Pethick, D.W.ORCID: 0000-0002-3255-7677, Gardner, G.E.ORCID: 0000-0001-7499-9986 and McGilchrist, P. (2021) Short term magnesium supplementation to reduce dark cutting in pasture finished beef cattle. Meat Science, 180 . Article 108560.

Stewart, S.M., McGilchrist, P., Pethick, D.W.ORCID: 0000-0002-3255-7677 and Gardner, G.E.ORCID: 0000-0001-7499-9986 (2020) Administration of low and high doses of heparin causes changes in plasma non-esterified fatty acid concentration in merino and terminal sired lambs. Animal Production Science, 61 (3). pp. 265-270.

Friend, M.A., Bhanugopan, M.S., McGrath, S.R., Edwards, J.H., Hancock, S.ORCID: 0000-0002-4115-4642, Loudon, K.ORCID: 0000-0002-5506-5480, Miller, D.ORCID: 0000-0002-4634-5819, McGilchrist, P., Refshauge, G., Robertson, S.M., Thompson, A.N.ORCID: 0000-0001-7121-7459 and Masters, D.G. (2020) Do calcium and magnesium deficiencies in reproducing ewes contribute to high lamb mortality? Animal Production Science, 60 (6). pp. 733-751.

Ha, M., McGilchrist, P., Polkinghorne, R., Huynh, L., Galletly, J., Kobayashi, K., Nishimura, T., Bonney, S., Kelman, K.R.ORCID: 0000-0002-4877-3112 and Warner, R.D. (2019) Effects of different ageing methods on colour, yield, oxidation and sensory qualities of Australian beef loins consumed in Australia and Japan. Food Research International, 125 . Article 108528.

Stewart, S.M., McGilchrist, P., Gardner, G.E.ORCID: 0000-0001-7499-9986 and Pethick, D.W.ORCID: 0000-0002-3255-7677 (2019) Feed deprivation in Merino and Terminal sired lambs: (1) the metabolic response under resting conditions. Animal, 13 (7). pp. 1458-1467.

Lees, A., Konarska, M., Tarr, G., Polkinghorne, R. and McGilchrist, P. (2019) Influence of Kiwifruit Extract Infusion on Consumer Sensory Outcomes of Striploin (M. longissimus lumborum) and Outside Flat (M. biceps femoris) from Beef Carcasses. Foods, 8 (8). p. 332.

McGilchrist, P., Polkinghorne, R.J., Ball, A.J. and Thompson, J.M. (2019) The Meat Standards Australia Index indicates beef carcass quality. Animal, 13 (8). pp. 1750-1757.

Loudon, K.M.W.ORCID: 0000-0002-5506-5480, Tarr, G., Lean, I.J., Polkinghorne, R., McGilchrist, P., Dunshea, F.R., Gardner, G.E.ORCID: 0000-0001-7499-9986 and Pethick, D.W.ORCID: 0000-0002-3255-7677 (2019) The impact of pre-slaughter stress on beef eating quality. Animals, 9 (9). Article 612.

Loudon, K.M.W.ORCID: 0000-0002-5506-5480, Tarr, G., Pethick, D.W.ORCID: 0000-0002-3255-7677, Lean, I.J., Polkinghorne, R., Mason, M., Dunshea, F.R., Gardner, G.E.ORCID: 0000-0001-7499-9986 and McGilchrist, P. (2019) The use of biochemical measurements to identify pre-slaughter stress in pasture finished beef cattle. Animals, 9 (8). Article 503.

Deland, M.P.B., Accioly, J.M., Copping, K.J., Graham, J.F., Lee, S.J., McGilchrist, P. and Pitchford, W.S. (2018) Divergent breeding values for fatness or residual feed intake in Angus cattle. 6. Dam-line impacts on steer carcass compliance. Animal Production Science, 58 (1). pp. 94-102.

Stewart, S.M., McGilchrist, P., Gardner, G.E.ORCID: 0000-0001-7499-9986 and Pethick, D.W.ORCID: 0000-0002-3255-7677 (2018) Lamb loin tenderness is not associated with plasma indicators of pre-slaughter stress. Meat Science, 137 . pp. 147-152.

Loudon, K.M.W.ORCID: 0000-0002-5506-5480, Lean, I.J., Pethick, D.W.ORCID: 0000-0002-3255-7677, Gardner, G.E.ORCID: 0000-0001-7499-9986, Grubb, L.J., Evans, A.C. and McGilchrist, P. (2018) On farm factors increasing dark cutting in pasture finished beef cattle. Meat Science, 144 . pp. 110-117.

McGilchrist, P., Greenwood, P.L., Pethick, D.W.ORCID: 0000-0002-3255-7677 and Gardner, G.E.ORCID: 0000-0001-7499-9986 (2016) Selection for increased muscling in Angus cattle did not increase the glycolytic potential or negatively impact pH decline, retail colour stability or mineral content. Meat Science, 114 . pp. 8-17.

Gardner, G.E.ORCID: 0000-0001-7499-9986, McGilchrist, P. and Pethick, D.W.ORCID: 0000-0002-3255-7677 (2014) Ruminant glycogen metabolism. Animal Production Science, 54 (10). pp. 1575-1583.

Coombes, S.V., Gardner, G.E.ORCID: 0000-0001-7499-9986, Pethick, D.W.ORCID: 0000-0002-3255-7677 and McGilchrist, P. (2014) The impact of beef cattle temperament assessed using flight speed on muscle glycogen, muscle lactate and plasma lactate concentrations at slaughter. Meat Science, 98 (4). pp. 815-821.

McGilchrist, P., Perovic, J.L., Gardner, G.E.ORCID: 0000-0001-7499-9986, Pethick, D.W.ORCID: 0000-0002-3255-7677 and Jose, C.G. (2014) The incidence of dark cutting in southern Australian beef production systems fluctuates between months. Animal Production Science, 54 (10). pp. 1765-1769.

Nattrass, G.S., Cafe, L.M., McIntyre, B.L., Gardner, G.E.ORCID: 0000-0001-7499-9986, McGilchrist, P., Robinson, D.L., Wang, Y.H., Pethick, D.W.ORCID: 0000-0002-3255-7677 and Greenwood, P.L. (2014) A post-transcriptional mechanism regulates calpastatin expression in bovine skeletal muscle. Journal of Animal Science, 92 (2). pp. 443-455.

McGilchrist, P., Alston, C.L., Gardner, G.E.ORCID: 0000-0001-7499-9986, Thomson, K.L. and Pethick, D.W.ORCID: 0000-0002-3255-7677 (2012) Beef carcasses with larger eye muscle areas, lower ossification scores and improved nutrition have a lower incidence of dark cutting. Meat Science, 92 (4). pp. 474-480.

Stockman, C.A., McGilchrist, P., Collins, T.ORCID: 0000-0003-4597-0812, Barnes, A.L.ORCID: 0000-0002-7227-230X, Miller, D.ORCID: 0000-0002-4634-5819, Wickham, S.L., Greenwood, P.L., Cafe, L.M., Blache, D., Wemelsfelder, F. and Fleming, P.A.ORCID: 0000-0002-0626-3851 (2012) Qualitative Behavioural Assessment of Angus steers during pre-slaughter handling and relationship with temperament and physiological responses. Applied Animal Behaviour Science, 142 (3-4). pp. 125-133.

McGilchrist, P., Pethick, D.W.ORCID: 0000-0002-3255-7677, Bonny, S.P.F., Greenwood, P.L. and Gardner, G.E.ORCID: 0000-0001-7499-9986 (2011) Beef cattle selected for increased muscularity have a reduced muscle response and increased adipose tissue response to adrenaline. Animal, 5 (06). pp. 875-884.

Martin, K.M., McGilchrist, P., Thompson, J.M. and Gardner, G.E.ORCID: 0000-0001-7499-9986 (2011) Progeny of high muscling sires have reduced muscle response to adrenaline in sheep. Animal, 5 (07). pp. 1060-1070.

McGilchrist, P., Pethick, D.W.ORCID: 0000-0002-3255-7677, Bonny, S.P.F., Greenwood, P.L. and Gardner, G.E.ORCID: 0000-0001-7499-9986 (2011) Whole body insulin responsiveness is higher in beef steers selected for increased muscling. Animal, 5 (10). pp. 1579-1586.

Conference Paper

Stewart, S.M., McGilchrist, P., Gardner, G.E.ORCID: 0000-0001-7499-9986 and Pethick, D.W.ORCID: 0000-0002-3255-7677 (2014) Association between plasma lactate at slaughter and ultimate pH in lamb. In: 30th Biennial Conference of the Australian Society of Animal Production, 8 - 12 September, Canberra, Australia p. 164.

Coombes, S.V., Pethick, D.W.ORCID: 0000-0002-3255-7677, Gardner, G.E.ORCID: 0000-0001-7499-9986 and McGilchrist, P. (2012) Cattle with flighty temperaments have increased muscle glycogen in the longissimus thoracis et lumborum at slaughter compared to calm cattle. In: 58th International Congress of Meat Science and Technology, 12 - 17 August, Montreal, Canada

McGilchrist, P., Cafe, L.M., Pethick, D.W.ORCID: 0000-0002-3255-7677, Greenwood, P.L. and Gardner, G.E.ORCID: 0000-0001-7499-9986 (2011) Cattle with more reactive temperaments have lower resting muscle glycogen. In: 57th International Conference of Meat Science and Technology, 7 - 12 August, Ghent, Belgium pp. 29-32.

McGilchrist, P., Alston, C., Gardner, G.E.ORCID: 0000-0001-7499-9986, Thomson, K.L. and Pethick, D.ORCID: 0000-0002-3255-7677 (2011) More muscular carcasses have a lower incidence of dark cutting syndrome. In: 57th International Congress of Meat Science and Technology 2011 (ICoMST 2011), 7 - 12 August, Ghent, Belgium pp. 291-293.

McGilchrist, P., Thomson, K.L., Pethick, D.W.ORCID: 0000-0002-3255-7677, Jacob, R.H. and Gardner, G.E.ORCID: 0000-0001-7499-9986 (2010) More muscular, younger cattle have a lower incidence of dark cutting. In: 3rd EAAP International Symposium on Energy and Protein Metabolism and Nutrition, 6 - 10 September, Parma, Italy pp. 665-666.

Gardner, G.E.ORCID: 0000-0001-7499-9986, Martin, K.M., Pethick, D.W.ORCID: 0000-0002-3255-7677, Ferguson, M.B., Thompson, J.M. and McGilchrist, P. (2010) Selection for muscling increases adipose tissue response to adrenaline. In: 3rd EAAP International Symposium on Energy and Protein Metabolism and Nutrition, 6 - 10 September, Parma, Italy pp. 195-196.

McGilchrist, P., Greenwood, P.L., Pethick, D.W.ORCID: 0000-0002-3255-7677 and Gardner, G.E.ORCID: 0000-0001-7499-9986 (2009) Selection for muscling in Angus steers increases glycogen and reduces response to adrenaline in muscle. In: Ruminant physiology: Digestion, metabolism and effects of nutrition on reproduction and welfare. Proceedings of the XIth International Symposium on Ruminant Physiology, 6 - 9 September, Clermont-Ferrand, France pp. 598-599.

McGilchrist, P., Greenwood, P.L., Pethick, D.W.ORCID: 0000-0002-3255-7677 and Gardner, G.E.ORCID: 0000-0001-7499-9986 (2009) Selection for muscling increases leanness and adipose tissue response to adrenaline. In: Ruminant physiology: Digestion, metabolism and effects of nutrition on reproduction and welfare. Proceedings of the XIth International Symposium on Ruminant Physiology, 6 - 9 September, Clermont-Ferrand, France pp. 600-602.

Gardner, G.E.ORCID: 0000-0001-7499-9986, McGilchrist, P., Thompson, J. and Martin, K. (2009) Selection for muscling reduces muscle response to adrenaline. In: Ruminant physiology: Digestion, metabolism and effects of nutrition on reproduction and welfare. Proceedings of the XIth International Symposium on Ruminant Physiology, 6 - 9 September, Clermont-Ferrand, France pp. 430-431.

McGilchrist, P., Martin, K., Thompson, J. and Gardner, G.ORCID: 0000-0001-7499-9986 (2007) The effect of selection for muscling on adipose tissue sensitivity to adrenaline. In: Joint Annual Scientific Meeting of the Nutrition Society of Australia and the Nutrition Society of New Zealand, 4 - 7 December, Auckland, New Zealand

McGilchrist, P., Gardner, G.ORCID: 0000-0001-7499-9986, Pethick, D.ORCID: 0000-0002-3255-7677 and Bonny, S. (2007) The effect of selection for muscling on insulin sensitivity. In: Joint Annual Scientific Meeting of the Nutrition Society of Australia and the Nutrition Society of New Zealand, 4 - 7 December, Auckland, New Zealand

Conference Item

Stewart, S.M., McGilchrist, P., Gardner, G.E.ORCID: 0000-0001-7499-9986 and Pethick, D.W.ORCID: 0000-0002-3255-7677 (2014) Concentrations of NEFA, lactate and glucose in lambs are different to cattle at slaughter. In: Book of Abstracts of the 65th Annual Meeting of the European Federation of Animal Science, 25 - 29 August, Copenhagen, Denmark,.

Pethick, D.W.ORCID: 0000-0002-3255-7677, McGilchrist, P., Hocquette, J.F. and Thompson, J.M. (2013) Economic benefits of adopting Meat Standards Australia to the Beef Industry. In: 64th Annual Meeting of the European Federation of Animal Science, 26 - 30 August, Nantes, France.

McGilchrist, Peter, Pethick, D.W.ORCID: 0000-0002-3255-7677 and Gardner, G.E.ORCID: 0000-0001-7499-9986 (2008) Adrenaline sensitivity leads to leanness in high muscled cattle. In: Proceedings of the 54th International Congress of Meat Science and Technology (ICMST), 10 - 15 August, Cape Town, South Africa.

Gardner, G.E.ORCID: 0000-0001-7499-9986, Martin, K., McGilchrist, P. and Thompson, J. (2005) The impact of selection for muscling on carbohydrate metabolism. In: 29th Scientific Meeting of the Nutrition Society of Australia, 30 November - 3 December, Melbourne, Australia.

Thesis

McGilchrist, Peter (2011) Selection for muscling affects carbohydrate and fatty acid metabolism in beef cattle. PhD thesis, Murdoch University.

This list was generated on Sun Apr 2 07:59:02 2023 UTC.