Effect of 2,4-D on in vitro culture of mature embryos of bread wheat (Triticum aestivum L.)

Varshney, R.K.ORCID: 0000-0002-4562-9131 and Siddiqui, B.A. (1997) Effect of 2,4-D on in vitro culture of mature embryos of bread wheat (Triticum aestivum L.). Advances in Plant Sciences, 10 (1). pp. 257-258.

Abstract

Healthy, mature embryos were excised from presoaked seed of wheat KRL-1-4 and cultured on MS medium supplemented with 0, 100, 200, 300 or 400 ppm 2,4-D at 25 degrees C and 70% RH in 12/12 h light (1200 lux)/dark. Observations were made after 45 days of culture.

Item Type:	Journal Article
Publisher:	Eurekamag.com
URI:	http://researchrepository.murdoch.edu.au/id/eprint/65160

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