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Of calcium, iron and fat

Schibeci, R. and Pullella, M. (1997) Of calcium, iron and fat. Australian Science Teachers Journal, 43 (4). 20 -24.

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Abstract

The publicly available information about iron, calcium, and fat is summarized. The study of human nutrition provides a link between science and students' everyday lives.

Item Type: Journal Article
Murdoch Affiliation(s): School of Education
Publisher: Australian Science Teachers Association.
Copyright: 1997 ASTA
URI: http://researchrepository.murdoch.edu.au/id/eprint/6513
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