Of calcium, iron and fat
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Schibeci, R. and Pullella, M. (1997) Of calcium, iron and fat. Australian Science Teachers Journal, 43 (4). 20 -24.
Abstract
The publicly available information about iron, calcium, and fat is summarized. The study of human nutrition provides a link between science and students' everyday lives.
Item Type: | Journal Article |
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Murdoch Affiliation(s): | School of Education |
Publisher: | Australian Science Teachers Association. |
Copyright: | 1997 ASTA |
URI: | http://researchrepository.murdoch.edu.au/id/eprint/6513 |
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