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Safeguarding the future of the global seaweed aquaculture industry

Cottier-Cook, E.J., Nagabhatla, N., Badis, Y., Campbell, M., Chopin, T., Dai, W., Fang, J., He, P., Hewitt, C.L., Kim, G.H., Huo, Y., Jiang, Z., Kema, G., Li, X., Liu, F., Liu, H., Liu, Y., Lu, Q., Luo, Q., Mao, Y., Msuya, F.E., Rebours, C., Shen, H., Stentiford, G.D., Yarish, C., Wu, H., Yang, X., Zhang, J., Zhou, Y. and Gachon, C.M.M. (2016) Safeguarding the future of the global seaweed aquaculture industry. UNU-INWEH and SAMS.

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This policy brief highlights key issues that need to be addressed to create longterm sustainability of this emerging global industry, as it prepares itself for playing an important role in the ‘blue’ ocean economy agenda.

Item Type: Book
Publisher: UNU-INWEH and SAMS
Copyright: © 2016 United Nations University
Publisher's Website:
Other Information: Policy Brief
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