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Uncovering the evolutionary origin of blue anthocyanins in cereal grains

Jia, Y., Selva, C., Zhang, Y., Li, B., McFawn, L.A., Broughton, S., Zhang, X., Westcott, S., Wang, P., Tan, C., Angessa, T., Xu, Y., Whitford, R. and Li, C. (2020) Uncovering the evolutionary origin of blue anthocyanins in cereal grains. The Plant Journal, 101 (5). pp. 1057-1074.

Link to Published Version: https://doi.org/10.1111/tpj.14557
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Item Type: Journal Article
Murdoch Affiliation: Western Australian State Agricultural Biotechnology Centre
Western Barley Genetics Alliance
School of Veterinary and Life Sciences
Publisher: Blackwell Publishing
Copyright: © 2019 The Authors
URI: http://researchrepository.murdoch.edu.au/id/eprint/55495
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