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Potato protoplasts and tissue-culture in crop improvement

Karp, A., Jones, M.G.K.ORCID: 0000-0001-5002-0227, Ooms, G. and Bright, S.W.J. (1987) Potato protoplasts and tissue-culture in crop improvement. Biotechnology & Genetic Engineering Reviews, 5 . pp. 1-32.

Link to Published Version: https://doi.org/10.1080/02648725.1987.10647833
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Abstract

Potato (Solanum tuberosum L.) is one of the most important and widely grown food crops in the world...

Item Type: Journal Article
Publisher: Intercept Ltd.
URI: http://researchrepository.murdoch.edu.au/id/eprint/49703
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