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Publications: Hansen, Christian

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Number of items: 24.

2013

Capozzalo, M.M., Kim, J.C., Htoo, J.K., de Lange, C.F.M., Mullan, B.P., Resink, J.W., Hansen, C.F., Stumbles, P.A., Hampson, D.J., Ferguson, N. and Pluske, J.R. (2013) Pigs kept under commercial conditions respond to a higher dietary tryptophan: lysine ratio immediately after weaning. In: Manipulating Pig Production XIV. Proceedings of the 14th Australasian Pig Science Association (APSA) Biennial Conference, 24 - 27 November, Melbourne, Australia p. 91.

2012

Kim, J.C., Hansen, C.F., Mullan, B.P. and Pluske, J.R. (2012) Nutrition and pathology of weaner pigs: Nutritional strategies to support barrier function in the gastrointestinal tract. Animal Feed Science and Technology, 173 (1-2). pp. 3-16.

Capozzalo, M.M., Kim, J.C., Htoo, J.K., de Lange, C.F.M., Mullan, B.P., Hansen, C.F., Resink, J.W., Stumbles, P.A., Hampson, D.J. and Pluske, J.R. (2012) An increased ratio of dietary tryptophan to lysine improves feed efficiency and elevates plasma tryptophan and kynurenine in the absence of antimicrobials and regardless of infection with enterotoxigenic Escherichia coli in weaned pigs. Journal of Animal Science, 90 (Supplement 4). pp. 191-193.

2011

Halas, D., Hansen, C.F., Hampson, D.J., Mullan, B.P., Kim, J.C., Wilson, R.H. and Pluske, J.R. (2011) Corrigendum to “Dietary supplementation with benzoic acid improves apparent ileal digestibility of total nitrogen and increases villous height and caecal microbial diversity in weaner pigs” [Animal Feed Sci. Technol. 160 (2010) 137–147]. Animal Feed Science and Technology, 163 (2-4). p. 267.

Lealiifano, A.K., Pluske, J.R., Nicholls, R.R., Dunshea, F.R., Campbell, R.G., Hennessy, D.P., Miller, D.W., Hansen, C.F. and Mullan, B.P. (2011) Reducing the length of time between slaughter and the secondary gonadotropin-releasing factor immunization improves growth performance and clears boar taint compounds in male finishing pigs. Journal of Animal Science, 89 (9). pp. 2782-2792.

Hansen, C.F., Hernández, A., Mansfield, J., Hidalgo, A., La, T., Phillips, N.D., Hampson, D.J. and Pluske, J.R. (2011) A high dietary concentration of inulin is necessary to reduce the incidence of swine dysentery in pigs experimentally challenged with Brachyspira hyodysenteriae. British Journal of Nutrition, 106 (10). pp. 1506-1513.

2010

Jose, C.G., Hansen, C.F., Pearce, K.L., Mortimer, S.I., Ball, A.J., Geenty, K.G. and Gardner, G.E. (2010) Analysis of liveweight and growth performance in Australian lambs. In: 3rd EAAP International Symposium on Energy and Protein Metabolism and Nutrition, 6 - 10 September, Parma, Italy pp. 311-312.

Halas, D., Hansen, C.F., Hampson, D.J., Mullan, B.P., Kim, J.C., Wilson, R.H. and Pluske, J.R. (2010) Dietary supplementation with benzoic acid improves apparent ileal digestibility of total nitrogen and increases villous height and caecal microbial diversity in weaner pigs. Animal Feed Science and Technology, 160 (3-4). pp. 137-147.

Hansen, C.F., Phillips, N.D., La, T., Hernández, A., Mansfield, J., Kim, J.C., Mullan, B.P., Hampson, D.J. and Pluske, J.R. (2010) Diets containing inulin but not lupins help to prevent swine dysentery in experimentally challenged pigs. Journal of Animal Science, 88 (10). pp. 3327-3336.

Halas, D., Hansen, C.F., Hampson, D.J., Kim, J.C., Mullan, B.P., Wilson, R.H. and Pluske, J.R. (2010) Effects of benzoic acid and inulin on ammonia–nitrogen excretion, plasma urea levels, and the pH in faeces and urine of weaner pigs. Livestock Science, 134 (1-3). pp. 243-245.

Heo, J.M., Kim, J.C., Hansen, C.F., Mullan, B.P., Hampson, D.J. and Pluske, J.R. (2010) Effects of dietary protein level and zinc oxide supplementation on performance responses and gastrointestinal tract characteristics in weaner pigs challenged with an enterotoxigenic strain ofEscherichia coli. Animal Production Science, 50 (9). pp. 827-836.

Heo, J.M., Kim, J.C., Hansen, C.F., Mullan, B.P., Hampson, D.J., Maribo, H., Kjeldsen, N. and Pluske, J.R. (2010) Effects of dietary protein level and zinc oxide supplementation on the incidence of post-weaning diarrhoea in weaner pigs challenged with an enterotoxigenic strain of Escherichia coli. Livestock Science, 133 (1-3). pp. 210-213.

Heo, J.M., Kim, J.C., Hansen, C.F., Mullan, B.P., Hampson, D.J. and Pluske, J.R. (2010) Feeding a diet with a decreased protein content reduces both nitrogen content in the gastrointestinal tract and post-weaning diarrhoea, but does not affect apparent nitrogen digestibility in weaner pigs challenged with an enterotoxigenic strain of Escherichia coli. Animal Feed Science and Technology, 160 (3-4). pp. 148-159.

Hernández, A., Hansen, C.F., Mansfield, J., Mullan, B.P. and Pluske, J.R. (2010) The responses of light- and heavy-for-age pigs at weaning to dietary spray-dried porcine plasma. Animal Feed Science and Technology, 162 (3-4). pp. 116-122.

2009

Kim, J.C., Mullan, B.P., Heo, J.M., Hansen, C.F. and Pluske, J.R. (2009) Decreasing dietary particle size of lupins increases apparent ileal amino acid digestibility and alters fermentation characteristics in the gastrointestinal tract of pigs. British Journal of Nutrition, 102 (03). pp. 350-360.

Halas, D., Hansen, C.F., Hampson, D.J., Mullan, B.P., Wilson, R.H. and Pluske, J.R. (2009) Effect of dietary supplementation with inulin and/or benzoic acid on the incidence and severity of post-weaning diarrhoea in weaner pigs after experimental challenge with enterotoxigenic Escherichia coli. Archives of Animal Nutrition, 63 (4). pp. 267-280.

Heo, J.M., Kim, J.C., Hansen, C.F., Mullan, B.P., Hampson, D.J. and Pluske, J.R. (2009) Feeding a diet with decreased protein content reduces indices of protein fermentation and the incidence of postweaning diarrhea in weaned pigs challenged with an enterotoxigenic strain of Escherichia coli. Journal of Animal Science, 87 (9). pp. 2833-2843.

Hansen, C.F., Phillips, N.D., La, T., Hernández, A., Kim, J.C., Hampson, D.J., Pluske, J.R. and Mullan, B.P. (2009) Manipulating the environment in the porcine large intestine using fermentable carbohydrates to control swine dysentery. In: 12th Australasian Pig Science Association (APSA) Biennial Conference, 22 - 25 November, Werribee, Australia

Hansen, C.F., Hernández, A., Mullan, B.P., Moore, K., Trezona-Murray, M., King, R.H. and Pluske, J.R. (2009) A chemical analysis of samples of crude glycerol from the production of biodiesel in Australia, and the effects of feeding crude glycerol to growing-finishing pigs on performance, plasma metabolites and meat quality at slaughter. Animal Production Science, 49 (2). pp. 154-161.

Hernández, A., Hansen, C.F., Mullan, B.P. and Pluske, J.R. (2009) l-arginine supplementation of milk liquid or dry diets fed to pigs after weaning has a positive effect on production in the first three weeks after weaning at 21 days of age. Animal Feed Science and Technology, 154 (1-2). pp. 102-111.

2008

Heo, J.M., Kim, J.C., Hansen, C.F., Mullan, B.P., Hampson, D.J. and Pluske, J.R. (2008) Effects of feeding low protein diets to piglets on plasma urea nitrogen, faecal ammonia nitrogen, the incidence of diarrhoea and performance after weaning. Archives of Animal Nutrition, 62 (5). pp. 343-358.

2007

Heo, J.M., Kim, J.C., Mullan, B.P., Hampson, D.J., Wilson, R., Callesen, J., Hansen, C.F. and Pluske, J.R. (2007) Feeding a lower-protein, amino-acid supplemented diet has no effect on growth performance but reduces post-weaning diarrhoea in pigs. In: 2nd International Symposium on Energy and Protein Metabolism and Nutrition (ISEP), 9 - 13 September, Vichy, France

Pluske, J.R., Hansen, C.F., Payne, H., Mullan, B.P., Kim, J.C. and Hampson, D.J. (2007) Gut health in the pig. In: Manipulating Pig Production XI. Proceedings of the 11th Australasian Pig Science Association (APSA) Biennial Conference, 25 - 28 October, Brisbane, Australia

Pluske, J.R., Kim, J.C., Hansen, C.F., Mullan, B.P., Payne, H.G., Hampson, D.J., Callesen, J. and Wilson, R.H. (2007) Piglet growth before and after weaning in relation to a qualitative estimate of solid (creep) feed intake during lactation: A pilot study*. Archives of Animal Nutrition, 61 (6). pp. 469-480.

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