Variety, growing region and addition of exogenous xylanase influences digestible energy content of wheat fed to weaner pigs
Kim, J.C., Mullan, B.P., Henryon, M., Simmins, P.H. and Pluske, J.R. (2001) Variety, growing region and addition of exogenous xylanase influences digestible energy content of wheat fed to weaner pigs. In: Manipulating Pig Production VIII. Proceedings of the 8th Australasian Pig Science Association (APSA) Biennial Conference, 25 - 28 November, Adelaide, South Australia p. 219.
The aim of this study was to examine the influence of the variety, growing region and arabinoxylanase on the DE content of wheat for weaner pigs.
|Publication Type:||Conference Paper|
|Murdoch Affiliation:||School of Veterinary Biology and Biomedical Science|
|Publisher:||Australasian Pig Science Association|
|Copyright:||© 2001 Australasian Pig Science Association|
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