High iron and transferrin saturation levels are associated with increased risks of non-skin cancers in women
Chua, A.C.G., Divitini, M.L., Trinder, D., Knuiman, M.W. and Olynyk, J.K. (2014) High iron and transferrin saturation levels are associated with increased risks of non-skin cancers in women. Journal of Gastroenterology and Hepatology, 29 (Supp. 2). p. 147.
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Australian Gastroenterology Week 2014 Gold Coast Convention & Exhibition Centre, Broadbeach, Queensland, 22-24 October 2014
|Publication Type:||Journal Article|
|Murdoch Affiliation:||Institute for Immunology and Infectious Diseases|
|Copyright:||© 2014 The Authors|
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