Of calcium, iron and fat

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Schibeci, R. and Pullella, M. (1997) Of calcium, iron and fat. Australian Science Teachers Journal, 43 (4). 20 -24.

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Abstract

The publicly available information about iron, calcium, and fat is summarized. The study of human nutrition provides a link between science and students' everyday lives.

Publication Type:	Journal Article
Murdoch Affiliation:	School of Education
Publisher:	Australian Science Teachers Association.
Copyright:	1997 ASTA
URI:	http://researchrepository.murdoch.edu.au/id/eprint/6513

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