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The effect of different cereal grains on marbling and soft fat

Pethick, D., McIntyre, B., Tudor, G. and Tume, R. (1997) The effect of different cereal grains on marbling and soft fat. MRC Report, UMUR.004

Publication Type: Report
Murdoch Affiliation: School of Veterinary and Biomedical Sciences
Publisher: MRC Report, UMUR.004
URI: http://researchrepository.murdoch.edu.au/id/eprint/21556
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