Solubility of solids in Bayer liquors

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Königsberger, E., Hefter, G. and May, P.M. (2007) Solubility of solids in Bayer liquors. In: Letcher, T.M., (ed.) Developments and Applications in Solubility. Royal Society of Chemistry, Cambridge, UK, pp. 236-246.

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Abstract

(Book Overview) This new book discusses important topics on one of the most basic of thermodynamic properties, namely Solubility - a property which underlies most industrial processes. The objective of the book is to bring together new, exciting and disparate topics, all related to Solubility, in a single volume, so that readers can extend their horizons and relate hitherto unrelated topics, leading to innovative and creative ideas.

Publication Type:	Book Chapter
Murdoch Affiliation:	School of Chemical and Mathematical Science
Publisher:	Royal Society of Chemistry
URI:	http://researchrepository.murdoch.edu.au/id/eprint/1125

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